The Hydrolyzed Fat Analyzer HD6 is an advanced automated instrument engineered for the precise determination of total fat content in a variety of samples. This instrument is adaptable for use with solid, semi-solid, and liquid samples, making it highly applicable across diverse industries, including food processing, meat production, dairy processing, beverage formulation, animal feed, and pharmaceuticals. It is particularly effective in ascertaining fat content in meat products, mixed food items, milk powder, dairy goods, and fish samples that exhibit both free and bound fats. The operational methodology is founded on acid hydrolysis and encompasses multiple analytical techniques, including alkali hydrolysis as per the Rozi-Gottlieb method, the Babcock method, and Gelb's method.

Support Services:
1. Complimentary Sample Testing: Clients are encouraged to submit samples for testing at no cost.
2. Technical Consulting: Diverse experimental technical consulting to ensure professional guidance.
3. Testing Product Consultation: Technical consulting support for various industry testing products.

Founded in 2011, we are a leading integrated analytical instrument provider with a focus on R&D, manufacturing, and sales. Our diverse range of laboratory instruments includes nitrogen/protein analyzers, fiber analyzers, and fat extraction analyzers. We are ISO9001 certified, CE marked, and TUV approved, boasting an array of invention and utility patents.